Online. Cook with me from your kitchen live over Zoom. Together we’ll prepare 2 simple, accessible, plant-forward recipes. I’ll answer questions, discuss relevant nutrition topics, demonstrate techniques and help you navigate any unexpected (or creative) detours. Socialize, cook, and bring joy to your kitchen, all while putting food on the table.

What you get:
• Recipes-Cabbage Apple Slaw, Roasted Brussels Sprouts with Honey Horseradish Sauce
• Shopping and equipment (mise en place) lists
• Real-time Q&A